Weber Academy
Weber Grilling Course
R500 per person excl gratuity
6 – 10 people per group
The course includes:
- Pre-drinks – snacks/starters in the wine room
- Brief: setting up your Weber, Weber care, safety and hygiene
- Sign indemnity and receive a branded apron
- Proceed to kitchen
- Discuss aging process, cuts of beef and farms
- Select a cut of beef & demonstrate how we split, clean & portion
- Grill your own basted or rubbed beef on Weber, with grilling tips & instructions by our head chef
- Back to wine room to enjoy grilled steaks with sides to order
- Issue certificate
- Dessert & coffee
- The prices include the meals. Beverages are additional and will be billed accordingly.
